A cutting edge and patented innovation, Surdry’s new Continuous Sterilizer is the only one in the market able to process foods in cans, glass bottles and pouches in the same equipment.
Renowned for pioneering innovations in food and beverage sterilization processing, Surdry will spotlight its Continuous Sterilizer — a system capable of reducing energy consumption by […]
Surdry’s RecN system recovers and reuses hot water between batches, boosting efficiency and helping manufacturers hit their sustainability targets. Managing Director Sergio Bertomeu explains how it works […]
Retorts play a critical role in the sterilization of shelf-stable food and beverages. For maintenance and plant managers, keeping these systems running efficiently isn’t just about preventing downtime, it’s about ensuring product safety[…]